Furore Bianco Fiorduva is the magnificent fruit of Marisa Cuomo's undoubted expertise in the art of winemaking. Three grapes concur in the creation of such a masterpiece, fenile, ginestra and ripoli, harvested by hand to preserve their precious organoleptic characteristics, create a noble nectar with golden hues that gives the eye a joyous representation of the sun kissing the Amalfi Coast.
It is here that Marisa Cuomo's vines grow, caressed by the wind laden with the scents of the Mediterranean Sea, where the grapes are preciously enriched with voluptuous and fresh nuances that we find in the tasting. They enchant the nose with fine sweet veins of ripe apricot that, combined with the sensual scents of broom, entice the drinker. On tasting, we discover a golden world of unique fullness. The sweetness of the aromas gives romantic and savoury sips that do not leave the palate indifferent to the fine softness with which Marisa Cuomo's Furore Bianco Fiorduva caresses the mouth.
It leaves us breathless, thinking of the expressive plurality with which Fiorduva describes the terroir of Furore, dominated by the influence of the Tyrrhenian Sea, which does not delay in expressing itself in the tasting with brackish and fresh nuances. A great wine, capable with every sip of making us fall in love with the native vines of the Amalfi Coast and expressing its full potential with ageing. Marisa Cuomo's Furore Bianco Fiorduva is truly a golden masterpiece.
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