Barbera d'Asti 2018 – Cascina Valle Asinari
38,00 €0.75 CL
Barbera d'Asti DOCG by Cascina Valle Asinari is born in the lowest vineyards of Marzano Oliveto, in the province of Asti. After a spontaneous fermentation with native yeasts in cement, the wine ages in a large Slavonian barrel of 50 years of age.
The result is a structured, fruity and spicy wine, to be served at a temperature of 16-18 °C to enhance the fragrance of the fruit.
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Disponibile
Barbera d'Asti
Cascina Valle Asinari
Barbera d'Asti by Cascina Valle Asinari is a red wine produced exclusively with Barbera grapes grown in the Asinari Valley, in San Marzano Oliveto, Piedmont. The Barbera vineyards are located 300 meters above sea level with southern exposure, on sandy and loamy soils.
The vinification begins with a spontaneous fermentation of about 12 days in cement tanks, using only indigenous yeasts. The wine is then drawn off and pressed before returning to the cement tanks to complete the malolactic fermentation. The refinement then takes place in a large Slavonian oak barrel of about 50 years of age, giving greater complexity and structure without losing freshness.
It has a purplish ruby red color. The bouquet is particularly seductive, with notes of fragrant fruit and a minty spiciness. On the palate it is elegant and rounded, with a full body and a notable structure.
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