Alghero Rosso DOC “Tanca Farrà” 2015 – Sella & Mosca
Tanca Farrà is born from a careful blend of the two red grape varieties that Sella & Mosca know best: Cannonau and Cabernet Sauvignon, both grown on strong, clayey, red soils rich in iron.
Vinified in steel, it continues to mature in barrels of various sizes for approximately two years. An elegant and enveloping red, perfect for accompanying a sumptuous dinner with friends.
Amarone della Valpolicella Classico DOCG 2015 – Santa Sofia
An Amarone Classico della Valpolicella that beautifully expresses its terroir, that of the Santa Sofia winery, which changes moment by moment in the glass with rare finesse.
With a fruity bouquet, marked by spices and balsamic notes, this red is highly drinkable, ideal for accompanying an entire evening of meat. So, don't expect a muscular and aggressive Amarone, but rather a great red with feminine traits, all about elegance and restraint. This Amarone spends 36 months in Slavonian oak and at least a year in bottle.
Barolo “Serralunga D’Alba” 2015 – Fontanafredda
A Barolo with a rich alcohol content, great structure, full and robust, able to withstand the passage of time well.
The wine is garnet red in color, with ruby highlights. The aroma is clean and intense, with hints of vanilla, spices, dried roses, and undergrowth. The flavor is dry yet soft, full-bodied, velvety, and harmonious, with a long, persistent finish.
Brunello di Montalcino DOCG 2015 – Banfi
Obtained from Sangiovese grapes vinified in purity, the Brunello di Montalcino DOCG by Castello Banfi can be considered a classic of Banfi production in Montalcino. It comes from a clonal selection of grapes, matures for two years in large French oak barrels and French oak barriques, and is then completed with 8-12 months of bottle refinement.
Refined and elegant, both on the nose and on the palate, it reaches high quality standards, offering guarantees from all points of view. It contributes to maintaining a high level of the denomination to which it belongs.
Falerno del Massico Rosso DOC 2015 – Torelle
The complexity of its aromas, ranging from red berry fruit to floral notes and leather, the fullness of the mouth, the enveloping and elegant tannins, the structure and strength of the Aglianico grape, graced by long aging, make Falerno a dynamic, balanced wine, the product of the Roccamonfina volcano that strongly characterizes it.
Irpinia Aglianico DOC “Serpico” 2015 – Feudi di San Gregorio
It is in the heart of the Taurasi area that “Serpico” is born, an extraordinary Aglianico made from some of the oldest vines of Feudi di San Gregorio.
A wine capable of thrilling like few others, thanks to its depth, elegance, and truly unparalleled territorial connection. The Irpinia Aglianico DOC "Serpico" from Feudi di San Gregorio has a taste that transports the taster to the province of Avellino, to that beautiful vineyard.
Irpinia Aglianico DOC “Quattro Confini” 2015 – Benito Ferrara
It's a wine with a strong structure, which therefore demands sophisticated dishes. Perfect with red meat and game, it also pairs beautifully with aged cheeses.
Taurasi “Vigna Macchia dei Goti” 2015 – Antonio Caggiano
Antonio Caggiano creates this splendid Taurasi DOCG "Vigna Macchia dei Goti" from Aglianico grapes. It is aged in French oak barrels for 12 to 18 months.
Aristocratic and complex, rich in fruity hints and tertiary aromas, it is the ideal wine to pair with tasty, aromatic and structured dishes.
Taurasi DOCG Riserva “Poliphemo” 2015 – Luigi Tecce
Coming from a vineyard of one hectare and twenty ares, approximately 80 years old and resting on sandy limestone soil of clayey nature rich in pyroclastics, this highly expressive Taurasi follows spontaneous fermentation with 40 days of maceration, both in chestnut vats.
Aged in barrels on the fine lees for 24 months. No fining or filtration. A great Taurasi, with aromatic breadth and majesty.
Taurasi Riserva “Radici” 2015 – Mastroberardino
The Taurasi Riserva “Radici” is a robust, evolved and very intense red wine, matured for approximately 30 months in barrels of various sizes.
The nose is complex and nuanced, composed of very ripe fruit, sweet spices, musk, and dried flowers. On the palate, it is austere, powerful, rich, and very long.
Taurasi Riserva DOCG “Pure Blood” 2015 – Luigi Tecce
Luigi Tecce's Taurasi Riserva DOCG "Puro Sangue" comes from vines that are approximately 15 years old; it is aged for 12 months in old tonneaux and then for another 12 months in 50hl barrels, and then rests for a further two years in the bottle before being released for sale.
From the first taste it does nothing but confirm the great merits of Luigi Tecce: it is an ancestral wine, full of character and impossible to compare.
Toscana Rosso IGT "Tignanello" 2015 - Tenuta Tignanello, Antinori
A true legend, a red that has made Italian wine history. The first Sangiovese to be aged in barrique, the first modern wine blended with non-traditional varieties, and one of the first Chianti reds not to include white grapes in its blend.
A milestone that continues to amaze wine lovers around the world year after year. Produced from a carefully selected blend of Sangiovese, Cabernet Sauvignon, and Cabernet Franc, after approximately 12 months of barrique maturation, it rests in the bottle for another year of refinement.
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